Learn about The Spruce Eats' Editorial Process. From Gordon's Ultimate Cookery Course. Whenever Marlboro Man and I land at this steakhouse or that, I’m always drawn to the steak salads on the menu because they’re the best of both worlds. to coat. Grilled Steak Salad with Walnut Dressing Recipe. Here is how you can achieve that. Classic burger elements become a fast, fun salad--a deconstructed take on a diner favorite. The addition of eggplant adds a hearty layer to this already hearty salad that clocks in at under 350 calories per serving. Written by. Credit: You can enjoy the steak sliced over rice, in a salad, or with your favorite side dishes—or go with our favorite route, and serve it as seen here in charred corn tortillas with a variety of toppings, like sliced avocados, crumbled queso fresco, sliced radishes, minced onion, lime wedges, and fresh cilantro. Find peeled, diced fresh butternut squash in the produce section. © Copyright 2021 Meredith Corporation. Iain Bagwell, Credit: The meatiness of cool-weather Syrah loves the deep beefy flavor of skirt steak and the texture of black beans. Hector Sanchez; Styling: Claire Spollen, Credit: Johnny Autry; Styling: Cindy Bar, Lindsey Lower, Credit: If you can't find hanger steak, substitute flank instead. Randy Mayor; Styling: Leigh Ann Ross, Credit: Or try a delicious steak salad that's light on the carbs. The steak starts out quite large; cutting it into three pieces before grilling helps it cook even more quickly. A steak dinner for two feels date-night special, but this meal couldn't be easier. Say goodbye to pre-packaged sandwiches and look forward to eating lunch al desko. Also, if you’re after other delicious salad recipes… All you need to do is make sure you're ready to go with the perfect wine. Beef Salad Recipes Steak Salad II Steak Salad II. Season the steak well with just salt. Steak Salad with Butternut Squash and Cranberries Recipe A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary. Pan Seared Strip Steak with Mushrooms, Asparagus, and Vanilla-Cabernet Butter. For a finishing touch of color and light, herby flavor, garnish the dish with chopped fresh flat-leaf parsley. You can also make the whole thing ahead of time, as long as the dressing is added right before serving. this link is to an external site that may or may not meet accessibility guidelines. The incredible spices layered throughout this steak salad call for a spicy, sweet wine to match. All rights reserved. Prep: 10 mins. Our classic, flavor-packed carne asada marinade and a hunk of skirt steak. Nothing beats a classic steak and chips with a creamy béarnaise sauce. Firstly, prepare the potatoes, preheat the oven to 425˚ F. Place the sweet potatoes on a lined sheet pan and toss it in 2 tbsp of olive oil, chili powder, and garlic powder, salt and pepper and roast them in the oven for 30 minutes to make the potatoes soft. We're not above reaching for a bottle of supermarket ranch dressing, if we can jazz it up with horseradish. These tempting recipes for smoked salmon and asparagus and turkey crown with all the trimmings are lighter than traditional dishes. Robust, briny, and herbaceous, Italian-style salsa verde usually gets spooned over vegetables and meats at the table, but it works beautifully as a marinade too. Arugula Salad with Steak, Shaved Parmesan and Lemon Vinaigrette Alison Miksch; Styling: Vanessa McNeil Rocchio, Credit: You can grill the steak and prepare the dressing ahead of time to make things easier. Katie Workman / themom100.com . Find peeled, diced fresh butternut squash in the produce section. Greg Dupree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox. The ingredients needed to make Steak Salad: {Prepare 2 lb of beef sirloin steaks. Add the olive oil … This steak salad is super quick, easy and hardly requires any prep! Seven … Total: 16 mins. Steak Salad with Butternut Squash and Cranberries, Pan-Seared Hanger Steak with Brussels Sprouts, Potatoes, and Lemon-Herb Butter, Balsamic Hanger Steak with Greens and Parmesan, Warm Chicory Steak Salad with Agrodolce Dressing, Beef, Broccolini, and Bread Salad with Salsa Verde, Black Bean Quinoa Salad with Chipotle Steak, Beef, Watercress, and Peach Salad with Lime Vinaigrette, Grilled Steak and Vegetable Salad with Chipotle Chimichurri Dressing, Garlicky Steak Salad with Chickpeas and Artichokes, Steak Salad with Nectarines, Radicchio, and Blue Cheese, Seared Steak with Tomato and Blue Cheese Salad, Steak Salad with Eggplant, Peppers and Onion, Grilled Asian Flank Steak with Mango Salad, Ancho-Marinated Skirt Steak with Warm Black Bean Salad, Hot Flank Steak Salad with Chinese Black Bean Dressing, Steak, Sweet Potato, and Blue Cheese Salad. Rating: 4.09 stars 11 Ratings. If regular Italian--or Genovese--basil is all you can find, it'll work fine. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Garlicky Steak Salad with Chickpeas and Artichokes Recipe. Cook: 6 mins. Girlie green salad. https://longbournfarm.com/steak-salad-recipe-with-balsamic-dressing Jeffery Cross; Styling: Robyn Valarik, Credit: Sprinkle this restaurant-style steak salad with crumbled blue cheese for even more flavor. Anchovy paste (if you’d prefer, you can also use a couple of oil-packed anchovy fillets, mashed well with a fork, in place of the paste) will not infuse the butter with a fishy flavor; rather, it will provide an added element of richly subtle savoriness. Hot Flank Steak Salad with Chinese Black Bean Dressing Recipe. Squire Fox; Styling: Carla Gonzales-Hart, Credit: Chill plates one hour before serving to help keep the salad cold after serving. Steak Salad Recipe. Becky Luigart-Stayner; Styling: Caroline M. Cunningham, Credit: MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Gordon shows how to cook steak perfectly - and turns it into a spicy beef salad. Recipes like Succotash Salad with Grilled Sirloin and Chili-Rubbed Flank Steak Salad are healthy, nutritious and a satisfying option for weeknight dinners. Annabelle Breakey; Styling: Kevin Crafts, Credit: If you want to try the same technique with a different cut of steak, we’d suggest our Pan Seared Strip Steak with Mushrooms, Asparagus, and Vanilla-Cabernet Butter. You’ll have dinner on the table in just 20 minutes! In this recipe, we take a single 8-ounce steak, thinly slice it, and use it to flavor 4 entrée-sized salads, each filled with more than 2 cups of veggies. An amazing dinner with good-for-you ingredients that my other half likes to call “A Man’s Salad” . That's practically a day's worth of protein, plus a hefty 12 grams of sat fat--before the addition of buttered potatoes and beans. Ingredients for summer steak salad recipes will vary, but each of the ingredients in this healthy steak salad all have a purpose! Pittsburgh Style Steak Salad Recipe. Steak Salad with Nectarines, Radicchio, and Blue Cheese Recipe. One final note on the compound better: Don’t fear the anchovy. Ladies and gentleman, meet your new favorite single-skillet supper. Of course, you can always leave the anchovy out… but we’d highly encourage giving it a try. Grilled Beef and Spring Onion Salad Recipe. Pan fry the steaks, trimmed of fat, for 4-5 minutes each side, rest, slice thinly and put on top of the … Everybody understands the stuggle of getting dinner on the table after a long day. Pour 1/4 of marinade over steaks (reserve remaining marinade); turn steaks to coat. Serve this salad right away, while it's crisp. Juicy medium rare steak. Apple, peach, and cucumber slices keep this salad light and fresh. Jennifer Causey; Styling: Lindsey Lower, Credit: Offers may be subject to change without notice. The steak will add a smoky flavor that pairs well with leafy greens and seasonal produce like blueberries, corn and tomatoes. Charred Steak Salad with Spicy Dressing Recipe. Katie Workman. https://www.greatbritishchefs.com/recipes/steak-salad-recipe Leo Gong; Styling: Robyn Valarik, Credit: Quick and easy recipes for light pasta dinners. Steak – Also more on this below, but you can use your favorite cuts of steak… You can sub crumbled goat cheese or feta for the blue cheese and walnuts or pecans for the hazelnuts. Katie Workman. To begin with this recipe, we have to first prepare a few ingredients. No need to be alarmed about all the garlic--the orange juice and soy sauce mellow it out. Steak Salad with Eggplant, Peppers and Onion Recipe. This easy, Asian-inspired salad is best for using up the extra Coriander-Dusted Roast Beef. Preheat your grill on high. Beef is a meat that's marvellously versatile. In a small bowl, whisk together the vinegar, garlic, Dijon mustard, salt, and pepper. You can substitute arugula for the watercress; it has a similar peppery flavor. Edamame Salad with Crisp Steak Bits Recipe, Steak, Sweet Potato, and Blue Cheese Salad Recipe, Credit: Grilling the red onion adds another layer of char and a bit of sweetness to counter the tartness of the vinaigrette. Cut the steaks crosswise into thin Beef, Broccolini, and Bread Salad with Salsa Verde Recipe. Using both fresh and smoked jalapeños (chipotles) give this version of chimichurri, the Argentine steak sauce, lots of flavor without being wildly spicy. Petite sirloin filets are healthfully lean, and they're also surprisingly full-flavored and meltingly tender--making them an ideal choice for this easy steak salad. Five minutes will give you a beautiful medium rare. If it’s a new cut to you, trust us, it’s definitely one worth exploring. In the meantime, heat a cast iron pan on medium heat and pour 1 tbsp of olive oil on it. Ancho-Marinated Skirt Steak with Warm Black Bean Salad Recipe. While we went with skirt steak to soak up the vibrant flavors of this multipurpose marinade, you can use whatever cut of steak you prefer (flank, sirloin, etc.) Jennifer Causey; Styling: Mindi Shapiro Levine, Credit: The crunchy veggies add a burst of freshness that balances the grilled steak beautifully. Add lots of black pepper, smoke from the grill, and roasted and dried chiles, and the dark, herbal wine practically pops. Grilled Asian Flank Steak with Mango Salad delivers a wonderful combination of flavors, and this one-dish meal is on the table in just 40 minutes. And a simple-to-make compound butter dresses hanger steak up to appear far more sophisticated than its price tag might suggest. Steak is pan seared and sliced thinly, then paired with ingredients like queso fresco, avocado, tomatoes, and a fresh Cilantro Lime Dressing. Reza samples delicious classics like Thai Green Curry and Papaya Salad. An easy steak marinade covers sirloin or rib-eye, tenderizing and flavoring it perfectly. The salad is hearty enough to satisfy and filled with healthy vegetables. An Italian sweet-and-sour sauce made with vinegar, honey, and raisins--agrodolce, literally "sour/sweet"--softens the bitterness of radicchio and escarole. It’s full of fresh summer vegetables and is quick and easy to whip up. Christopher Testani; Styling: Kaitlyn Duross, Credit: After you’ve allowed your beef to marinate for at least 4 hours (and up to 12) and grill it to your desired degree of doneness, you’re ready to eat. A mix of Brussels sprouts, potatoes, and onions makes for a comforting side dish that balances out the richness of the meat and butter. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Fast-cooking and flavorful, skirt steak is made for weeknight dinners. Randy Mayor; Styling: Cindy Barr, Credit: Steak is a summer time favorite for us. This steak salad … However, it's worth searching out a few varieties, such as purple, Thai, or lemon basil. Nopales pads are ideal for this citrusy salad because they can be grilled, but you can also use pieces and sauté them (see Instructions for sautéing, below). Using the tasty drippings left in your pan to sauté a quick veggie side dish is another delicious pro move that makes this one-pan meal perfect for even a hectic weeknight. Becky Luigart-Stayner, Credit: When done right, a pan-seared hanger steak is one of the most delicious cuts of beef you’ll ever eat; it’s incredibly flavorful, tender, juicy, and best of all, relatively inexpensive. Use a grill or grill pan to cook the beef just right before serving over top of a bed of spring greens, sunflower sprouts, and onions. This salad is a warm mixture of perfectly cooked steak and a bed of veggies topped with a perfectly spiced dressing. A lively, colorful dish for a warm weeknight. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. https://www.yummly.com/recipes/salad-dressing-for-steak-salad Photography: Greg Dupree; Food Styling: Anna Hampton; Prop Styling: Lindsey Lower. For the steak lover, this salad really delivers with hearty sliced steak and large portobello mushrooms. Salad dressing – More on this below, but kept it simple and delicious with a balsamic vinaigrette. I slice my steak and cook it with Goya Sazon seasoning (it's orange and comes in little packets) for some really good flavoring and spice. Seared Steak with Tomato and Blue Cheese Salad Recipe. https://www.tasteofhome.com/collection/our-top-10-steak-salad-recipes Steak Salad with Butternut Squash and Cranberries Recipe. Get ready for the most epically delicious taco night of your life. Swap the steak for chicken or shrimp, or omit for a side salad. There are few things I love more than a big green salad with sliced grilled steak on top. Using a mix of varieties improves the salad by adding visual interest and nuanced flavors. Think salads aren't filling? COOK & ASSEMBLE YOUR STEAK SALAD RECIPE. Make marinade: In a medium bowl or liquid measuring cup, whisk together lime juice, soy sauce, sugar, red-pepper flakes, and oil. This way you can heat it in a pan on the stove top and cook the steak at high temperature. We love these perfectly cooked slices of beef served over top of a hearty bed of romaine lettuce. Steak Salad with Dijon Balsamic Dressing is prepared with a beautifully pan seared sirloin steak and a light dressing, along with romaine lettuce, tomatoes, cucumbers, avocado, red onion, and cheese. Reserve remaining Kelsey Hansen; Prop Styling: Audrey Davis; Food Styling: Adam Hickman, Credit: With this colourful array of meat-free meals, there is no excuse not to whip up some delicious treats. Arrange the salad greens, tomatoes, cheese and red onion on a large platter or in a large salad … Season steaks with salt and pepper; place in a baking dish. The flank steak will grill for about 5-7 minutes per side. Sear the steaks in the pan on both sides, just until nicely browned. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Hector Sanchez; Styling: Heather Chadduck Hillegas, Credit: Instagram; Pinterest; Facebook; Twitter; Website; Award-winning food writer, blogger, and author of two cookbooks. Season very generously all over with salt … Make this dish once, and we can almost guarantee that butter-basted seared steak + a quick, same-skillet veggie sauté will become a dinner game plan you’ll come back to again and again. Instead of four burger patties, we cook just two, then chop and sprinkle them over the top. Perfectly pan searing a steak is one of those essential kitchen skills that every home cook should master (don’t worry, it’s easy) in order to whip up an impressive, company-worth meal at the last minute or simply to treat yourself and/or your family to a special meal—any night of the week. Steak and Potato Salad is perfect for the meat-and-potatoes crew. Annabelle Breakey, Credit: Jennifer Causey; Styling: Claire Spollen, Credit: This salad is ideal for cold grilled steak, as reheating may overcook the meat or cause the basil and arugula to wilt. The average New York strip is no less than a half-pound on the plate, and typically serves one. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Season the salad with salt and pepper, to taste. Use oil with higher burning point – like avocado or grape seed oil. Cure your hanger with this juicy, balsamic steak salad with greens and parmesan. This recipe will leave you with plenty leftover, simply wrap it up and pop it in the freezer for later use. Let steaks … Jason Varney; Styling: Lindsey Lower, Credit: Erin Kunkel Styling: Chelsea Zimmer, Credit: From a burger, to a succulent steak, barbecued beef is always a winner. Black Bean Quinoa Salad with Chipotle Steak Recipe. Grilled Steak and Vegetable Salad with Chipotle Chimichurri Dressing Recipe. Subscribe for more videos. Tasty lunches you can whip up in 30 minutes or less. A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary. Let cook for a few minutes more, until the steak is done to your liking. Thin the dressing … This Steak Salad is hearty enough to serve as the full meal for lunch or dinner, and has tons of flavor. Of course you can add seasoning of your choice, but there is no need to. Browned tofu adds some extra texture and flavor to this otherwise meat-lover's salad. Any leftover steak can (and should) be used to make an epic next-day steak sandwich or salad. Pan-Seared Hanger Steak with Brussels Sprouts, Potatoes, and Lemon-Herb Butter Recipe. In fact, keeping a compound butter like this versatile Lemon-Herb variation on hand is an easy and awesome way to dress up any number otherwise average meals throughout the week. We love the chipotle-rubbed sirloin, but this salad is a wonderful use for any leftover steak. in a resealable plastic bag; seal bag and turn to coat. © Yunhee Kim, Credit: In a large bowl toss the lettuce, pepper, cucumber, mint and cilantro together then pour the dressing … Becky Luigart-Stayner; Styling: Leigh Ann Ross, Credit: And you can find more helpful technique tips for achieving a perfect sear on your steaks right here. While the steak is resting, whisk the salad dressing ingredients in a small bowl. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. They’re fine and they look wonderful. Oxmoor House, Credit: You can cook steak salad using 13 ingredients and 3 steps. Grilled Asian Flank Steak with Mango Salad Recipe. Pat steak dry with paper towels and place on a clean plate. Anna Williams, Credit: Refrigerate 8 hours or overnight. This salad is even better at room temperature once the bread has absorbed some of the dressing. MyRecipes.com is part of the Allrecipes Food Group. … Salads that aren't sad are what we do best. Tips for this easy steak salad recipe. Hands down the best Steak Salad you will ever have! Warm Chicory Steak Salad with Agrodolce Dressing Recipe. John Autry; Styling: Cindy Barr. One 8-ounce strip steak is just enough for two; if you care for different levels of doneness, cut the steak in half before grilling. Salt is enough. Alison Miksch; Styling: Buffy Hargett Miller, Credit: Although sirloin works fine in this salad, you could, for special occasions, spring for tender, deeply flavorful (but more expensive) rib-eye. Arrange the salad on a platter. Updated 09/19/19. Steak Salad with Tomato and Blue Cheese Recipe. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Hearty, satisfying, and delicious, these amazing salad recipes bump your average green salad up a notch with some great sizzling steak flavor. Antonis Achilleos; Styling: Gerri Williams for James Reps, Credit: Beef, Watercress, and Peach Salad with Lime Vinaigrette Recipe. Jennifer Causey Styling: Claire Spollen, Credit: Iain Bagwell; Styling: Kevin Crafts, Credit: MyRecipes may receive compensation for some links to products and services on this website. I also bake crinkle cut french fries and throw them right into the salad … Don't miss out on all your festive favourites this Christmas! This is a really good salad. https://www.epicurious.com/recipes/food/views/blackened-steak-salad-103873 Brian Woodcock; Styling: Cindy Barr, Credit: She frequently appears on broadcast media sharing her expertise. Romulo Yanes; Styling: Megan Hedgpeth, Credit: This gorgeous salad makes for a fresh, light spring dinner; serve with crusty bread. Steak Salad is something which I’ve loved my whole life. Add a side of fresh blueberries, strawberries, or mango to round out the dish. Top your salad with grilled steak to create a filling and delicious dinner. Remove pan from heat and cover. If we’re not making grilled steak kabobs or steak tacos, then we’re making this delicious salad recipe. Then you haven't tried this one packed with rice noodles, fresh vegetables, and tender steak. The stars? Credit: I used a 10 oz Ribeye Balsamic Hanger Steak with Greens and Parmesan Recipe. Greg Dupree; Food Styling: Karen Rankin; Prop Styling: Kashara Johnson, Credit: for your carne asada tacos. Whether it's Salmon, Sardines or even Sea Bass, we've got all the recipes you'll need. A hearty and mouthwatering Steak Salad recipe that you can easily whip up for lunch or dinner!